BIOLOGICAL CONVERSION OF RED GARLIC (ALLIUM SATIVUM L) PROTEIN TO BIOACTIVE PEPTIDES: ACE- DPP-IV INHIBITORY, AND TECHNO-FUNCTIONAL FEATURES

Biological conversion of red garlic (Allium sativum L) protein to bioactive peptides: ACE- DPP-IV inhibitory, and Techno-functional features

This study explores the impact of enzymolysis on the free amino acid content, techno-functional properties, free-radical scavenging, ACE, DPP-IV inhibition, iron-ion chelation Jewelry Holders and TBARS production in O/W emulsion stabilized with red garlic protein (RGP) and hydrolysates (RGPHs).The research reveals that enzymolysis time and pH signi

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Flipping the world upside down: Using eye tracking in virtual reality to study visual search in inverted scenes

SLIPPERY ELM Image inversion is a powerful tool for investigating cognitive mechanisms of visual perception.However, studies have mainly used inversion in paradigms presented on two-dimensional computer screens.It remains open whether disruptive effects of inversion also hold true in more naturalistic scenarios.In our study, we used scene inversion

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Vestibular prosthesis: from basic research to clinics

Balance disorders are highly prevalent worldwide, causing substantial disability with high personal and socioeconomic impact.The prognosis in many of these patients is poor, and rehabilitation programs provide little help in many cases.This medical problem can be addressed using microelectronics by SLIPPERY ELM combining the highly successful cochl

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